Manzanilla olive oil

Manzanilla olive oil is extracted from the olives produced by the variety of Manzanilla Cacereña olive tree. It is a very appreciated oil and of excellent quality when it is harvested early. Curiosities: The price of Chamomile oil is usually higher than that of more common oils such as Picual, Arbequina, Hojiblanca… The low fatty … Read moreManzanilla olive oil

Hojiblanca olive oil

The Hojiblanca olive oil is extracted from the olives harvested from the olive variety Hojiblanca. After Olive Picual and Cornicabra, Hojiblanca is the most widespread traditional variety in Spain, presenting an important oil production. Its production focuses on the provinces of Córdoba, Málaga, Sevilla and Granada. Characteristics of Hojiblanca olive oil The characteristics of Hojiblanca … Read moreHojiblanca olive oil

Arbequina olive oil

Arbequina olive oil is extracted from the olives produced by the Arbequina olive tree. Traditionally, the town of Arbeca (Lleida) was where Arbequina olive oil was produced- Although, today, the variety is widespread in Spain and the world. Arbequina olive oil characteristics The Arbequina Extra Virgin Olive Oil is aroma Very fruity and nice. fruity to … Read moreArbequina olive oil

Picual olive oil

Picual olive oil, is extracted from the olives produced by the Picual olive variety. It is the most produced olive oil in Spain and in the world, thanks to the good productive behavior of Picual. It is the most cultivated variety in Jaén and is used exclusively for the olive oil production. Features of the … Read morePicual olive oil

Olive harvest forecast

The Junta de Andalucía has recently published its olive harvest forecast for the 2018/2019 campaign. In Andalucía, pick olivesfor an amount of 6,443,315 tons, equivalent to 1,339,712 t. For the set of Spain, 1,550,000 t are expected. It is the biggest crop since the 2013/2014 campaign, after a few years of medium / low harvests … Read moreOlive harvest forecast